The Housekeeping Manager will be responsible for overseeing all housekeeping operations to ensure the highest standards of cleanliness, hygiene, and guest satisfaction. The ideal candidate will have 5 to 7 years of experience in the hospitality industry, excellent leadership skills, and a keen eye for detail.

• Manage and supervise the daily operations of the housekeeping department.
• Develop and implement cleaning schedules and protocols to maintain high standards of cleanliness and hygiene.
• Train, motivate, and manage housekeeping staff to ensure efficiency and adherence to company policies.
• Conduct regular inspections of guest rooms and public areas to ensure compliance with cleanliness and maintenance standards.
• Address and resolve guest complaints and requests promptly and effectively.
• Monitor inventory levels of cleaning supplies and linens; place orders as needed.
• Ensure compliance with health and safety regulations.
• Collaborate with other departments to ensure seamless guest service.
• Prepare and manage the housekeeping budget, controlling expenses and optimizing resources.
• Maintain accurate records of housekeeping activities and inventory.

• Bachelor's degree in Hospitality Management or related field (preferred).
• 5 to 7 years of experience in housekeeping management within the hospitality industry.
• Strong leadership and interpersonal skills.
• Excellent organizational and time-management abilities.
• Attention to detail and a commitment to excellence.
• Proficiency in Microsoft Office Suite and housekeeping management software.
• Ability to work flexible hours, including weekends and holidays.
• Strong communication skills in [language requirements, if any].